As a newly
Epicure Selections Independent Consultant and an avid user of their spices for several years, I love experimenting their products on my gluten free and healthy lifestyle. So the other evening I really wanted to spice up my very bland turkey burgers. I had used several other spices in the past, but did not turn out to my satisfaction. Then at our Thursday night's supper, I tried adding
Epicure's Cheese, Chives and Bacon Seasoning. Wowee...was it good! And the great part is, it is only 20 calories per tablespoon and 0.5g of fat (0.1 saturated fat). Along with egg whites and gluten free crackers, this makes delicious turkey burger recipe!
It was so delicious that I just had to share the recipe!
Ingredients:
1 lb. Ground Turkey Meat
6 Tbsp. Egg White
50 g (1 packet) Glutino Vegetable Gluten Free Crackers
4 Tbsp. Epicures's Cheese, Chives and Bacon Seasoning
Oil for cooking
- Mix all ingredients together very well (may have to use your hands).
- Shape meat mixture into patties
- Cook on burgers on grill or pan at medium to medium-high heat for 10-15 minutes. Turn half way through cooking.
- Enjoy with a side vegetable.
2 comments:
That seasoning looks so super good!! This definitely made me want some turkey burgers!! Spa love!
This spice is great! I put it in a variety of recipes. SPA love to you:) rozjutras.myepicure.com
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