Eat Clean Family Breakfast - Oat Pancakes With Banana and Almond Butter

Try this for a healthy, delicious family breakfast.  Good source of protein and fiber!

Ingredients:

• 1 1é2 cups Wheat-free or Gluten-free Oat Pancake Mix
• 1 1é2 cups Organic Coconut Milk
• 1 Free Range Eggs
• 1 tsp. Cinnamon Spice
• 1 tbsp. Olive Oil
• Organic Almond Butter
• Banana

Prep:

1. Combine coconut milk and eggs together.   Add in oat pancake mix and cinnamon.
2. Spread olive oil skillet and heat to medium to high.  Pour in oat pancake mixture to make small circles on the skillet.  Flip and cook on each side.
3. Once finished, spread with a thin layer of almond butter and sliced banana.
4. Enjoy!

Family Meal Tip: Make double the mixture and use the other half of the pancake mix for another quick breakfast during the week.